• Rounhouse

    Would go perfect for dessert after lobster scrambled eggs, no matter what time of day you eat them!

    • SmartAss

      Looks like everyone is going over to Rounhouse’s house; for lobster scrambled eggs and fried cheesecake!

      Thanks for cookin and sharin, Rounhouse!

      • Rounhouse

        I think it is funny the way people think about food, as if lobster is super expensive, or cheesecake is some complicated super dessert. Lobster is expensive if you go out to eat, but supermarkets have it on sale quite often. Don’t let them steam it! Wait till you get home to cook it! Just salt the water liberally, bring to a boil, then drop em in. Ten minutes is all you need.Then you can eat it as is or add it to whatever. And cheesecake is probably the easiest cake you can make. You can have a gourmet dinner (or second breakfast or elevenses) any day of the week!

      • Rounhouse- Lies!
        You forgot the four pounds of butter.

      • Angry Sam

        You forgot about playing with the lobsters before dropping them to their boiling hot death. And you forgot about showing them to your adorable kid first (http://www.youtube.com/watch?v=EWuH9mmhC3Y).

      • Rounhouse

        Usually we put them on the floor to confuse the cats.

  • I’m sorry, but we need to get a Navy Seal team to take this lady out before she “cooks” again.

    • Rounhouse

      Maybe not Navy Seals. Maybe people who hunt seals, or whales, or whatever animals have a layer of blubber.

  • Pileobunnies

    How is she not even fatter?! Does she run marathons every day?!

  • Sid

    It’s like EpicMealTime, but then for old people…

  • Amos

    If I ever commit suicide, this will be how I do it.

  • Amy

    I agree about cheesecakes. I bake them as my go-to “Impress the Guests” dessert. Everyone oohs and ahs over them, but they are super-easy to make. That’s what I love about them. And, you can dress them up by adding in chocolate chips, or make them interesting flavors, like swirling in caramel, rasberries or mango.

  • Plato

    Why are you all complaining? She evened the fat to health scale with some vegetables

  • frankie

    She makes me ill with that bullshit cornpone crap y’all. Her cooking is not awful in the way Sandra Lee or that stale twinkee R Ray is, but I can’t stand watching her & a lot of what she does is fat crap designed to her image not to good eating.

  • Tanya

    Is it any wonder that this diabolical woman has type 2 diabetes??? This is psychotic. Just gross.

  • Amandroid

    Wow that looks amazing… but only as something you’d only eat like once in a lifetime.