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  1. When the chefs at my job have “Kids’ Night” in the cooking school, they make a different type of candy sushi.
    1: Flatten some Rice Krispie Treats with a rolling pin and cut into 6″ x 6″ squares.
    2: Roll up some Swedish Fish in the Treat strips.
    3: Wrap a fruit roll-up around it and cut it into 1″ sections.
    They also use other chewy candy, like licorice.

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