10 Comments

  1. I’m half Filipino and I do not like banana ketchup. It’s super ubiquitous though, and during my last visit to the Philippines I was unaware of this. I asked for ketchup and as I dipped my fries or whatever it was in it, I was insulted by this charlatan in tomato’s clothing!

    Real ketchup and I have a sacred bond of which I shall never make a mockery!

  2. I found this in Puerto Rico and thought it was delicious. They don’t dye it red and there is no added sugar, just banana pulp, viinegar, garlic, onion, salt, and spices.

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