Unfortunately you’ll need to part with your precious bacon fat (which is terrific drizzled over ice cream) to make bacon soap.
How to Prepare Bacon Soap:
This recipe is a basic soap recipe.
â€¢ 7.5 parts bacon fat
â€¢ 1 part lye
â€¢ 2 parts water
A). Melt the bacon fat on the stove. Do not get it too hot (not boiling/sizzling – very dangerous).
B). Skim off any particles or debris that float to the surface of the melted bacon fat.
C). Pour the melted bacon fat through cloth or paper towels into a large clean metal can (see photo), this will further filter the bacon fat.
(Your move Mr. Carroll)
(via Serious Eats)