Day: November 23, 2008

Could be helpful someday.
(via iamcal.com)

Candied bacon ice cream recipe:

I’m a big fan of both bacon and the beautiful, bright-orange yolked eggs we get in France, so why confine them to breakfast? I was pretty sure Candied Bacon Ice Cream would work. I mean, it’s got salt. It’s got smoke. So why not candy it? Inspired by Michael Ruhlman, l wanted to see what would happened when they all got together.

(Thanks Wrenchy)